名称 | 肉 |
原名 | Meat |
国家/地区 | 美国 |
类型 | 纪录片 |
上映 | 1976-01-01 |
片长 | 112 分钟 |
语言 | 英语 |
导演 | 弗雷德里克·怀斯曼 |
MEAT traces the process through which cattle and sheep become consumer products.
It depicts the processing and transportation of meat products by a highly automated
packing plant, illustrating important points and problems in the area of production,
transportation, logistics, equipment design, time-motion study, & labor management.